#Chikoo shake near me full
#Chikoo shake near me plus

#Chikoo shake near me full

The dark red Aloo-Pyaaz-Paneer Subzi had a rich glaze of oil with a full medium size Onion sitting in the middle. I tore a morsel and it was coarse and yet moist with mild flavours of the grains used. It is a mixed grain combo of Bajra and Jowar with small amount of wheat flour for binding. The goldenish, glazed Roti had a bowl like depression. As condiments, there was Lehsun Chutney(garlic) and Green Chilli Pickle. This was served with a glass of Boondi Raita (yes glass for there its drunk and not eaten). Our order was a Thaliconsisting one big Bejad Ki Roti, a bowl each of Aloo-Pyaaz-Paneer Subzi, Gutte Ki Subziand Rajasthani Kadhi. Although, there are a couple of shops with the same name (brothers breaking away and running similar joints), Anil took us to Shop 3 in the beginning of the street which he said was the oldest. Lunch at Mahavir Prasad Rabri BhandarĪnil had selected this place for our lunch. After a wait of another 20 minutes, finally Anil arrived (so far we were communication on phone) and this was first face to face. Asked us to wait at a spot where he shall meet us. As a good host, he allowed us to park and then set off for fending for his parking slot. Cutting the long story short, we drove around for almost 20 minutes before Anil could find a place for one car. Anil forewarned that parking would be a challenge, so one has to hunt for it. After exchange of few messages in the evening before my travel and his insistence to meet and that he shall take me to some local joints in the walled city, our plans got firmed up.Īt the appointed time, post my couple of meetings, we were to meet at a location in Kishanpole Bazar near Ajmeri Gate. I have been connected with a prolific foodie Anilraj Kapoor who runs a food group on Facebook with the name of Spicetrailz. So, thought of having something interesting.

The meeting was likely to get over by lunch.

I was to drive down early morning and come back the same day. I had to attend an urgent meeting in Jaipur early this week. This time I also tasted this amazing Chikoo Shake.

#Chikoo shake near me plus

Plus our regular musts such as Poha, Mirchi Badawith Kadhi and Papaya Shake. Also got to taste a unique Kachoriwhich was filled with skin-on spicy mashed Potatoes and served with coarsely ground Pudina Chutney(Mint Condiment). I was introduced to Bejad Ki Rotiserved with Aloo-Pyaaz-Paneer Subzi, Gatte Ki Sabziand Rajasthani Kadhi. A quick work trip to Jaipur, capital city of Rajasthan, early this week also turned out to be a food and a foodie experience.